Professional chefs tout the culinary — and environmental — advantages of induction stoves_laser freckle removal korea

Professional chefs tout the culinary — and environmental — advantages of induction stovesIn this week's issue of our environment newsletter, we talk to chefs who love the sustainable efficiency of induction stoves and collect some of your responses to our recent story on long-distance driving in an electric vehicle.

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Also: Your responses to our electric vehicles story

CBC NewsAfter seeing how gas stoves pollute homes, these researchers are ditching theirs

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